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Cooking of Mexico (Superchef)

By Author(s) Matthew Locricchio
Grades 6+ (Guided Reading Level X)
ISBN13 978-1-60870-743-0
Pages 96
Publication Date 2011-09-01
Formats Price & Duration
eBook ( Online, Offline ) $ 35.64 (Purchase)
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Provides readers with an introduction to the food and cooking of Mexico and includes easy-to-follow recipes as well as tips on food handling, kitchen safety, and nutrition.